D
De La Salle-College of Saint Benilde
Bachelor of Science, Hotel, Restaurant and Institution Management major in Culinary Arts
Bachelor of Science
2007 - 2011
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Freelancer Overview
Owner and Chef. Brings 16+ years of professional experience across complex professional workflows, research, and quality-focused execution. Education includes Bachelor of Science, De La Salle-College of Saint Benilde (2011) and High School Diploma, Sacred Heart College-Lucena City (2007).
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Education
S
Sacred Heart College-Lucena City
High School Diploma, Primary, Intermediate and Secondary Education
High School Diploma
1996 - 2007
Work History
K
Kapritso
Owner and Chef
Manila
2023 - Present
R
Royal Caribbean Cruise Line
Commis 1
Global - Any Location
2022 - 2023