L’Institut Agro Montpellier / CIRAD–UMR QualiSud
Doctor of Philosophy, Food Science and Nutrition
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10+ years of professional experience across complex professional workflows, research, and quality-focused execution in Food science. Education includes Doctor of Philosophy, L’Institut Agro Montpellier / CIRAD–UMR QualiSud (2025) and Master of Science, Kasetsart University (2020). AI-training focus includes data types such as Document and labeling workflows including Classification.
Lyda C. hasn’t added any AI Training or Data Labeling experience to their OpenTrain profile yet.
Doctor of Philosophy, Food Science and Nutrition
Master of Science, Agro-Industrial Product Development
Lecturer-Researcher
Doctoral Researcher